Char-grilled Thai pork neck (with Thai sweet and sour sauce) (F4)

描述

Serving size: about 230G
Ingredients: Premium pig noodle green, secret spices, garlic

[Edible method]
This food has been cooked slowly for 90 minutes and the meat is tender. Thaw first, just cook for 3-5 minutes after unpacking-

Adjusted by 180 degrees, it can be used for: gas fryer, oven, light wave oven, cooking, slow fire incense
*** After heating, please wait for about 10 minutes before cutting to avoid the loss of gravy ***

Note:
Refrigerated at 0-4 degrees for 7 days
Or refrigerated below -18 degrees, can be stored for 60 days
** Once opened, please enjoy as soon as possible